Korean New Year Tteokguk

Wish your 2019 is filled with happiness opportunities wealth health love success and lots of laughters.

Korean new year tteokguk. Tteokguk is korean rice cake soup and it s so easy to make. Tteokguk 떡국 or sliced rice cake soup is a traditional korean dish eaten during the celebration of the korean new year the dish consists of the broth soup with thinly sliced rice cakes it is tradition to eat tteokguk on new year s day because it is believed to grant the people good luck for the year and gain a year of age. No one knows for sure exactly why korean rice cake soup tteok guk became a traditional korean food to eat at home on new year s day.

What is tteokguk or ddukguk. It is usually garnished with thin julienned cooked eggs. Tteokguk is the yummy traditional rice cake soup that s eaten on new year s day.

Love you all and let the amazing support and love keep flowing in. For the new year i made one of the korean new year s food tteokguk. The round shape of the rice cakes symbolizes money because the roundness are like coins.

That means it s time for tteokguk 떡국. For koreans auspicious food for a prosperous new year is definitely tteokguk 떡국 rice cake soup. Why do koreans eat tteokguk rice cake soup for new year s.

And the white color of the rice cakes symbolizes purity as in starting fresh. This starchy and soothing bowl of soup is not only a new year s tradition but is a classic comfort food any time of the year.